Wedding Menu Food Choices

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FRUIT SALADS

Season’s best FRESH FRUIT MEDLEY served in their natural juices or tossed with:
Grand Mariner & Fresh Mint, Honey-Lime Dressing, Huckleberry Vinaigrette or Blueberry-Pomegranate Vinaigrette

SALAD GREENS & VEGETABLE SALADS

  • CLASSIC CAESAR - Romaine, grated fresh parmesan cheese, house made herbal croutons & Our Caesar Dressing
  • TOASTED PECAN CAESAR SALAD - Romaine, caramelized pecans, gorgonzola crumbles & Our Caesar Dressing
  • BLT/AVOCADO CAESAR – Romaine, grated fresh parmesan cheese, diced bacon, tomatoes, green onion, house made herbal croutons & Avocado Caesar Dressing

  • PRIEST LAKE TOSS - Romaine, apples, cranraisens, red onion, toasted almonds, feta cheese & Huckleberry Vinaigrette

  • GREEK SALAD – Mixed greens, olives, onions, feta, tomatoes, garbanzo beans, cucumbers, peppers & Balsamic Dressing

  • CANLIS SALAD - Romaine, green onion, Romano cheese, bacon bits, mint, tomatoes, herbal croutons & Italian Vignette

  • WATERMELON/TOMATO SALAD – Kale, watermelon, tomatoes, mozzarella, basil, almonds and White Balsamic Dressing

  • GARDEN FONTINA - Mixed greens, tomatoes, zucchini, corn, cucumber, roasted walnuts & Honey Dijon Dressing

  • CRUNCHY PEA - Fresh organic peas, pea pods, cheddar cheese, cashews, green onions, bacon bits & Ranch Dressing

  • POWER SALAD – Broccoli, kale, cranraisens, cabbage, carrots, Brussels sprouts, blueberries, assorted seeds & Poppy seed Dressing

  • COLE SLAWS - Jicama, Calypso, Southwest or Asian

  • MIXED GRILL - Mushrooms, squash, peppers, asparagus, carrots, broccoli, cauliflower, Brussels sprouts, red onions grilled, chilled with Balsamic Reduction & Herbs

  • GARDEN GREENS – Mixed greens, cucumbers, tomatoes, carrots, herbal croutons with dressings on the side

  • MOTHER EARTH SALAD – Mixed greens, roasted beets, oranges, blueberries, carrots, feta cheese, sunflower seeds & Blueberry Pomegranate Dressing

  • SPINACH – Your favorite way to eat spinach greens

  • SPICED CUCUMBER – Cucumbers, mangos, onions, peppers, basil, cilantro, garlic & Mango Dressing

 

PASTA, GRAIN & OTHER SALADS

  • SANTA FE RICE - Wild rice blend, corn, black beans, jack cheese, green onions, cilantro, mangos & Honey-Lime Dressing

  • PESTO PASTA - Pasta, parmesan cheese, green peas, garlic, pine nuts, tomatoes & Pesto Ranch Dressing

  • THAI NOODLE - Linguine, toasted peanuts, red peppers, pea pods, shredded carrots & Sesame Ginger/Peanut Dressing

  • ITALIAN PENNE PASTA – Penne, Italian greens, garbanzos, tomatoes, olives, cukes, feta, peppers & Italian Dressing

  • COUSCOUS - Couscous, feta, tomato, cranraisnes, black olives & parsley tossed with fresh herbs & Olive Oil

  • PANZANELLA SALAD - Bread cubes, mozzarella, tomatoes, cucumber, olives, onion, basil, parmesan cheese & White Balsamic Shallot Dressing

  • TABBOULEH SALAD – Quinoa, chickpeas, red pepper, apples, kale, cabbage, almonds, mint & Italian Dressing

  • CAPRI SALAD – Bocconcini mozzarella, rainbow tomatoes, basil & Italian Vinaigrette

  • BALSAMIC - Pasta, blue cheese, tomatoes, green onions, artichokes, pine nuts & Balsamic Vinaigrette

  • POTLUCK PICNIC - Pasta, cheddar, peas, red onions, zucchini, yellow squash, olives, peppers, almonds & Honey Tarragon Dressing

  • ORZO PASTA – Orzo, lemon zest, garlic, red pepper, corn, zucchini, black olives, mozzarella, green onions, fresh basil & Red Wine Vinaigrette

  • CARIBBEAN PASTA – Pasta, zucchini, onion, tomato, avocado, black beans, cilantro & Honey Lime Dressing

POTATO SALADS

  • BLEU CHEESE - Baby reds, Purple fingerling potatoes, baby peas, olives, parsley, celery, Bleu Cheese Crumbles & Bleu Cheese Dressing

  • MID-WESTERN - Baby reds, Yukon golds, corn, celery, onion, red pepper & Mustard Dill Dressing

  • GREEK - Yukon golds, marinated artichokes, cucumber, feta, red pepper, onion & Basil Dressing

  • CLASSIC AMERICAN - Yukon golds, eggs, celery, onion, carrots, pickles, relish & Our Family Recipe Dressing

  • BACON-HONEY MUSTARD - Baby reds, bacon bits, celery, onion, thyme & Honey Mustard Dressing

  • BACON RANCH – Baby reds, Yukon golds, celery, onion, parsley, carrots, bacon bits & Ranch Dressing

  • SOUTHWEST - Baby reds, eggs, celery, onion, red peppers, corn, green onions, parsley & Smokey Ranch Dressing

  • ROASTED GARLIC - Yukon golds, roasted garlic, baby peas, olives, parsley, onion & Dijon/Garlic Dressing

SALADS WITH PROTEIN…UPGRADES

  • MEDITERRANEAN SHRIMP – Linguine, peppers, olives, feta, capers, green onions, bay shrimp & Pesto Dressing

  • SANTA FE CHICKEN – Mixed Greens, chicken, bacon bits, leeks, corn, cucumber, carrots, pumpkin seeds, avocado, tomatoes, cilantro & Avocado Poblano Dressing

  • TRADITIONAL MACARONI - Macaroni, cheddar, peas, green onion, olives, ham, radishes & Granny’s Secret Dressing

  • HEARTLAND HARVEST RICE - Rice, turkey, walnuts, gorgonzola cheese, mixed greens, bacon bits, croutons & Balsamic Vinaigrette

  • SALMON PILAF - Rice, salmon, asparagus, capers, tomatoes & Dill Dressing

  • WONTON SALAD – Mini wontons, carrots, bok choy, celery, purple cabbage, cilantro & Sesame Ginger Dressing

SIDEDISH CHOICES

  • Five Cheese Au Gratins, Roasted Garlic/Gorgonzola Mashers, Denver Mashers Bacon/Cheddar/Chipotle Mashers

  • Tri-Potato Bake, Roasted Baby Reds, Rice Pilaf, Wild Rice/Pine Nut Pilaf

  • Plain Alfredo, Tri-Pepper & Sausage Tortellini, Italian Baked Casserole, Pesto Pasta Traditional Mac & Cheese, Dressed Up Mac & Cheese, Buffalo Mac & Cheese

  • LASAGNA: Classic Sausage, Garlic Chicken, Vegetarian, Mexican or Seafood

  • Baked Green Bean Casserole, Honey Glazed Carrots, Fire Roasted Seasonal Vegetable Medley Grilled Asparagus with Lemon-Garlic Sauce, Grilled Green Beans & Shallots

  • MASHED POTATO BAR UPGRADE PLUS $3.00 - Cheddar Cheese, Roasted Veggies, Bacon Bits, Fried Onions, Garlic Butter, Sour Cream

SMALL BITES

SEAFOOD

  • SHRIMP COCKTAIL - Traditional or Cilantro
  • MARINATED SHRIMP - Cajun, Mexican, Caribbean, Sicilian, Chardonnay
  • SALMON - Smoked Salmon @ Mustard/Dill Spread OR Poached Salmon @ Capers, Onions & Cream Cheese

APPETIZER MEATS

  • MEATBALLS - Sweet & Sour, Cranberry Glazed, B-Q, Caribbean, Apricot Glazed, Bourbon
  • CHICKEN WINGS & DRUMMIES - Fajita, Teriyaki, Buffalo, Singapore, Zesty B-Q
  • GOURMET SAUSAGE COINS @ Dipping Sauces

SPREADS & DIPS

“Delicious Toppings For Anything & Everything”

  • CHEESE SPREADS - Mexican, Curry Chicken, Roasted Pepper, Smoked Salmon, Dill/Crab
  • HOT DIPS - Macadamia Nut, Crab/Asparagus, Spinach/Artichoke, Tangy Cheese/Caper, Crab/Artichoke
  • LAYERED DIPS - Tex Mex, Greek, Caribbean, Kentucky Derby
  • SALSAS - South of the Border, Corn, Avocado, Peach

“PICK ME UPS’

  • SKEWERS - Antipasto, Fruit & Cheese, Caprese
  • POTSTICKERS
  • ASSORTED QUICHES
  • ASSORTED ROLLUPS & WRAPS
  • TARTLETS - Cranberry/Crab Tarts, Curry Chicken Tarts
  • CUCUMBER COINS - Aioli Shrimp, Bacon/Bleu Cheese, Smoked Salmon
  • TOASTED CROSTINIS WITH TOPPINGS
  • Peanut Butter, Banana, Walnuts, Honey
  • Artichoke Hearts, Garlic, Capers, Yogurt
  • Pesto & Tomato Medley
  • Mango & Tri-colored Pepper Medley
  • Hummus
  • Olive Medley, Garlic, Capers, Lemon Zest
  • Goat Cheese & Tri-mushroom Medley
  • Goat Cheese &  Pepper Jelly
  • Mozzarella, Tomato, Balsamic Reduction
  • Goat cheese, Fig Jam, Spinach
  • Stilton & Fig Jam
  • Apple, Bleu Cheese, Hazelnut
  • BLT – Bacon, Tomato, Lettuce & Zesty Mayo

ACCENT TRAYS

Fresh Crudités with Dip or Fresh Fruit Display

STUFFED EDIBLES 

  • EGGS - Cucumber/Dill, Chicken/Curry, Tex-Mex, Pesto Olive, Decked Out, Crab
  • MUSHROOMS - Bacon/Sesame, Crab, Sausage, Panko Herb, Blue Cheese/Walnut, Feta/Spinach

CHEESE BOARD

  • ENCRUSTED BAKED BRIE & TOPPED WITH - Blueberry Chutney, Tri-Mushrooms Medley, Balsamic Reduction @ Pears/Pecans
  • BRIE with Carmel Sauce/Pecans @ Ginger Snaps
  • BRIE TORTE @ Crackers
  • APPETIZER CHEESECAKE - Sun-dried Tomato, Havarti/Pesto, Tri-Cheese
  • MEDITERRANEAN TORTE
  • MEDLEY OF IMPORTED & DOMESTIC CHEESE DISPLAY

COCKTAIL & FANCY SANDWICHES

  • ASSORTED PINWHEELS…Tortillas filled with ham, turkey or beef, herbed cream cheese & fresh spinach
  • Turkey/Cream Cheese/Cranrelish, Beef/Caramelized Onions/Horsey Sauce, Ham/Swiss/Creole Mustard
  • MINI MUFFELATAS & SUBMARINES
  • MINI CROISSANT CHICKEN SALAD SANDWICHES - Tarragon, Pesto, Cashew, Almond, Curry

HAUTE’ HAUTE’ APPETIZERS

  • MINI CRAB CAKES @ REMOLUDE SAUCE
  • OYSTER SHOOTERS
  • GOURMET ANTIPASTO TRAY
  • ROASTED SHRIMP - Coconut/Curry, Cilantro/Lime, Fajita/Chipotle, Lime/Jalapeno, Roasted Garlic

  • ROASTED VEGETABLE TRAY - An assortment of vegetables Roasted…Chilled…Marinated

  • CHICKEN SKEWERS - Thai-Peanut, Jerk, Teriyaki, Sesame/Chile

  • PORK SKEWERS - Indonesian, Jerk, Sesame/Ginger

  • BEEF SKEWERS - Korean, Teriyaki Beef

  • SHRIMP SKEWERS – Displayed On Watermelon Bowls

  • RUMAKI - Date, Water chestnut, Scallop, Apricot

  • SWEETS - “River of Chocolate Display”, Dessert Shots, Chocolate Dipped Strawberries

  • COCKTAIL SANDWICH STATION - Carving Station with Beef Tenderloin/Rolls/Condiments

For more information...References...A consultation, contact

Shirley Williams