Wedding Menus

Wedding Packages Include: 

Experienced professional service staff TEAM, delicious affordable food, choice of two non-alcoholic beverages, complimentary cake cutting with disposable plates, flatware and napkins. Menus are served buffet style with the buffet table elegantly decorated to “wow” your guests. Menus are simply templates. You may customize any menu.

Download Wedding Menus

 

GARDEN $11.95

Cocktail Sandwiches(Two)
Turkey/Cranberry or Pesto Cream Cheese
Baked Ham/Swiss/Creole Mustard
Classic Tuna Salad or Almond Chicken Salad
Fresh Crudities with Dip
Seasonal Fruit Display
Mediterranean Torte
Appetizer Meatball
Stuffed Mushroom
Add Salad Greens of Choice - $1.25

 

ETERNAL LOVE $12.95

“Sweet & Savory Buffet”
ELIMINATE the meal and cake and offer this unique buffet!
Choice of A Chocolate Fondue or Make your own Smores Bar Action Station
Choice of Appetizer Meat – Meatballs, Chicken Wings or Sausage Coins
Fresh Vegetables & Fruit Display with Assorted Cheese Broad
 

THE TOAST $11.95

Luncheon Sandwiches -- Choice of Two
Turkey/Cranberry or Pesto Cream Cheese
Baked Ham/Swiss/Creole Mustard
Classic Tuna Salad, Almond Chicken Salad
Fresh Crudités with Dip
Seasonal Fruit Display
Layered Dip of Choice
Salads – Choice of Two

Caesar, Salad Greens, and Dressing of Choice
Thai-Noodle, Classic Macaroni
Pesto Pasta, Traditional Potato
Bacon Ranch Potato, Roasted Garlic Potato
 

CEREMONY $13.95

“A Salad Buffet”
Salad Greens – Choice of Two
Potato Salad of Choice
Seasonal Fruit Salad
Pasta or Grain Salad of Choice
Salads @ Protein – Choice of Two
Artisan Bread or Dinner Rolls
 

WEDDING RING $14.95

“A Brunch Buffet”
Choice of Two Breakfast Casseroles
Salad Greens of Choice
Seasonal Fruit Salad
Breakfast Pastries
Juice Shooters
 

THE FIRST DANCE $11.95

Good Ole Comfort Food Buffet!
Entrée – Choice of Two
Tarter Tot Casserole
Tuna Noodle Casserole
Turkey Pot Pie
Zesty Beef Stew
Classic Mac & Cheese
Garden Greens with Dressings
Hearty Vegetables of Choice
Biscuits & Butter

 

THE ENGAGEMENT $13.95

American Supper Classics Buffet!
Entrée – Choice of Two
Baked Pit Ham, Braised Pork Chops
Charley’s Five Star Meatloaf
Country Fried Chicken
Side Dish – Choice of Two
Garlic Mashers with Pan Gravy
Mac & Cheese
Augratin Potatoes
Traditional Alfredo
Salad Greens of Choice
Fruit Salad
Dinner Rolls & Butter


 

HONEYMOON $14.95

Action Station Featuring Roasted Turkey & Pit Ham
With Rolls for Sandwiches
Salad Greens of Choice
Potato Salad of Choice
Additional Salad of Choice
Cheese Spread with Crackers
Seasonal Fruit Salad
 

BRIDE & GROOM $16.50

Action Station – Choice of Two
Herb Crusted Sirloin Beef, Baked Pit Ham
Roasted Turkey, Pork Tenderloin
NOTE: 8 OZ Chicken Breast may be substituted at no additional charge
Caesar Salad
Specialty Dinner Rolls
Seasonal Fruit Display
Three Additional Salads or Two Side Dishes

 

ITALIAN HONEYMOON $14.95

Pasta Entrees – Choice of Two
Chicken or Seafood Fettuccine
Tri-Pepper & Sausage Tortellini
Stuffed Ravioli with Sauce
Italian Baked Casserole
LASAGNA: Classic Sausage, Garlic Chicken
Vegetarian or Seafood
Salad Greens of Choice
Seasonal Fruit Salad
Antipasto Display
Artisan Bread or Breadsticks


MEXICAN HONEYMOON $14.95

Fajitas or Taco Bar
Cilantro Grilled Vegetables
Salad Greens of Choice
Seasonal Fruit Salad
Santa Fe Rice Salad
Southwest Potato Salad
 

COUNTRY TIME ESCAPE $15.95

BBQ Pork Ribs & Chicken
OR Pulled Pork Sandwiches
Potato Salad – Choice of One
Pasta Salad – Choice of One
Salad Greens or Cole Slaw
Baked Beans or Fruit Salad
Corn Bread Muffins or Breadsticks
 

SILVER PLATE DINNER $19.95

“Guests are served both proteins”
Action Station – Choice of One
Herb Crusted Sirloin Roast
Baked Pit Ham OR Pork Tenderloin
Plus One Chicken Entrée
Chicken Marcela, Cashew Chicken
Sicilian Chicken, Lemon-Garlic Chicken
Paradise Chicken, Champagne Chicken
Asian Chicken
Caesar Salad
Specialty Dinner Rolls
Seasonal Fruit & Cheese Display
Or Seafood of Choice
Three Additional Salads or Two Side Dishes

 

 

ADD BUTLERED APPETIZERS TO ANY MENU - $1.95 - $2.95 PER PERSON

 

For more information...References...A consultation, contact

Shirley Williams